JSPP

JSPP Issue

Vol. 4 No. 1 (2025): September

Current Issue

Vol. 4 No. 1 (2025)

Articles

Digital Engagement and Guest Satisfaction: Advancing Sustainable Tourism at Boundless Bali
Ni Putu Dyah Wulandari, Dewa Made Suria Antara, Ni Gst Nym Suci Murni
Pages: 13-23 https://doi.org/10.35912/jspp.v4i1.6789
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Raw Material Efficiency Analysis in The Main Kitchen of Best Western The Lagoon Hotel Manado
Gloria Estelina Naomi Supit, Jongky W.A Kamagi, Vesty L. Sambeka
Pages: 37-51 https://doi.org/10.35912/jspp.v4i1.7069
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The Role of Waiters in Improving Service Quality at Seafood Restaurant, NDC Resort and Spa Manado
Devini Nadia Budiman, Fonny Sangari, Yurike Sintia Lewan
Pages: 1-11 https://doi.org/10.35912/jspp.v4i1.6895
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Local Cultural Adaptation to Digital Nomad Presence: Perspective from Canggu’s Local Community
Anjelia Yovanita, Ni Putu Oka Agustini, I Wayan Sukma Winarya Prabawa
Pages: 25-36 https://doi.org/10.35912/jspp.v4i1.6972
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